Ciao Bella
Ciao Bella
The New Cucina Italiana
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The New Cucina Italiana

Italian cuisine is far more than nonna's carbonara. Veteran journalist, food writer and baker Laura Lazzaroni sits down with Erica to share her journey through Italy to explore the new chefs, kitchens, restaurants, and farms reshaping Italy's culinary landscape.

The New Cucina Italiana

Ciao Bella

INSTAGRAM: @ericafirpo

TWITTER:  @moscerina

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